About

I’m Saskia Sidey, a London-based food stylist, recipe developer, and food writer who has been working in the food industry for 15 years. I trained as a chef at Leiths School of Food and Wine. I’m available for lifestyle, editorial and conceptual food styling both in print and moving-image with lots of experience in food social content.

I’ve written 9 cookbooks, some as a collaborator or ghost writer, and many under my own name including You'll Love This, The Cosy Christmas Cookbook, Broke Vegan, Broke Vegan Speedy and Vegan Slow Cooker (although I’m an omnivore!).

I often share recipes on my TikTok and am available for hire as a freelance content creator, or for UGC.

Check out our food studio at TheSideys.com.

Clients

Just Eat, Popeyes, Disney, Global, Walkers, ASDA, IKEA, mob, Martini, Future Farm, Tastemade, Buzzfeed Tasty, Popeyes, ITSU, Greggs, Oreo, Cadbury’s, Olive Magazine, LEON, Cafe Rouge, BELGO, Las Iguanas, Bella Italia, Olive Magazine, The Good Life Eatery, IMA, Octopus Publishing Group, Hodder & Stoughton, Penguin Random House, Paul Smith, Eat Wholesome, Stella Artois, Zoella and more.